Category: Food & Eating

Winter Cooking Inspiration, from TCPL

Tom Fredette offers these cookbook selections available at the Tompkins County Public Library. For links to complete listings, see here. Do you have a favorite cookbook? List it in the comments below. Winter Reading 2016 – Let It Snow Warm Up With These Cookbooks! All American Chili Book By Kellner, Jenny Author Int’l, Chili Society […]

Category: Food & Eating

Fall Recipes from Local Blogger

Local blogger, known as “Kitchen Addict,” describes herself as an avid home baker, cook and drinker who has worked front of house, back of house and behind the bar in many restaurants in Ithaca. She offers these fall recipes (and more) for your enjoyment: Roasted Broccoli Cheddar Soup Lentil, Sausage, and Root Vegetable Soup with […]

Category: Food & Eating

Book Release: Cooking with Cheese in the Finger Lakes

Announcement from Lively Run Goat Dairy: “Cooking with Cheese in the Finger Lakes” is a collection of recipes from artisans around the Finger Lakes that use Lively Run Cheese in their cuisine. Each recipe has a beverage pairing from a local winery, cidery, or brewery. This collection is an example of the wonderful and varied […]

Category: Food & Eating

A simple recipe for green garlic and sorrel (and a dressing to avoid)

By Seph Doliner: A friend gave me bunches of green garlic and french sorrel from her beautiful urban garden. (Green garlic is immature, with wee bulbs and tender stems.) I chopped up several of those stems and a couple of sorrel leaves, added a radish and a little green cabbage, and sampled. So flavorful! Each […]

Category: Food & Eating

Dandelion salad, a recipe from Emma Frisch

Local food personality Emma Frisch says, “Dandelion greens can verge on bitter, and fare better in taste and nutrition when they are cooked or lightly wilted. This recipe offers a few sweet, healthy elements for balance: raisins, apples and honey. You can play with this age-old ingredient, sautéing the greens the way you might cook kale, […]

Category: Food & Eating

Recipe: Beet pickled deviled eggs

From Early Morning Farm: If you’re looking for a way to truly wow your guests, but not stretch them too far outside their comfort zone this is it! Beet pickled eggs are simple and don’t taste far from traditional hard boiled eggs. Consider these deviled eggs with a twist, look for large local eggs and […]

Category: Food & Eating

Recipes for Spring Cooking from Emma Frisch

Here are spring musings and recipes from Emma Frisch, a local “home cook, largely taught by my mother, my friends and my olive oil-stained cookbooks.” Emma was also a contestant on Season 10 of Food Network Star. Let me muse for a moment on Spring Fever, as it storms into town with the first throb of thunder […]