Dandelion salad, a recipe from Emma Frisch
Category: Food & Eating

Dandelion salad, a recipe from Emma Frisch

Local food personality Emma Frisch says, “Dandelion greens can verge on bitter, and fare better in taste and nutrition when they are cooked or lightly wilted. This recipe offers a few sweet, healthy elements for balance: raisins, apples and honey. You can play with this age-old ingredient, sautéing the greens the way you might cook kale, or adding shredded dandelion to a salad.” See here for the complete Dandelion, Apple, and Toasted Fennel Seed Salad recipe.

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